We serve our 100% Grass-Fed & Pastured Sussex Beef as two patties - double the char, double the flavour. Cooked medium unless otherwise requested.
The Smokestack - 8
Two patties, HM!HB! smoky bacon and onion relish, monterey jack cheese, mustard mayo, shredded iceberg. Our delicious bacon relish also contains a batch of top-secret ingredients including liquid smoke. The one that started it all back in the day!
The Big Cheese - 7
Two patties, gherkin, monterey jack cheese, Frenchs Mustard, Heinz Ketchup, shredded iceberg. It's a classic cheeseburger like you know, only better.
The Flamin' Big Cheese - 7
As above but with HM!HB! hot sauce. Warning! Not lame, actually hot.
The Gonzo - 8.5
Two patties, dry-cured smoked bacon, HM!HB! Memphis Screamin' Whiskey BBQ Sauce, monterey jack cheese, mustard mayo, shredded iceberg. Inspired by a visit to a genuine BBQ challenge in the USA. Maybe it’s the booze-laced sauce but this burger was a huge hit at Sonisphere Rock Festival. Even Iron Maiden’s management ordered a batch!
Bean Caught Stealing (VN)) - 7.5
A 150g mouthwatering blend of black beans, cashew nuts, mushrooms and spices. We love this burger! Served with chipotle mayo, peppadew sweet peppers, shredded iceberg. Vegan bun/mayo optional. Add cheese - monterey jack / vegan cheese.
Naked Lunch - 6.5
Two patties, gherkin, Frenchs Mustard, Heinz Ketchup, shredded iceberg. One for the patty purists! Straight up, no messing.
The Chilli Gonzales 8
170 grams beef, monterey jack cheese, slow-braised beef and organic black bean chilli, shredded iceberg, fresh chillies. You already know we love burgers, but we also have a thing for slow cooked beef chilli. Its seems a shame to keep them apart. Now we don’t have to!
The Vegetarian Big Cheese (V/VN) - 7.5
HM!HB! bean patty, gherkin, monterey jack cheese, Frenchs Mustard, Heinz Ketchup, shredded iceberg. Vegan bun/cheese option available)
Halloumi Be Thy Name (V) 7.5
Griddled slabs of halloumi, hummus, chopped peppadew sweet peppers, chipotle mayo, rocket leaves. Introduced in Brighton as a meat alternative amid fierce debate, this burger went on to be a hugely popular with veggies and meat-lovers alike.
THE TENNESSEE THREE *GUEST BURGER* - 8.75
Brining together three meats for a HM!HB!-style taste explosion. Two beef patties, dry-cured smoked bacon, southern fried chicken skin, American cheese, ranch dressing, chipotle mayo, gherkins, shredded iceberg.
BURGER ATTACK!! DOUBLE UP THE PATTIES FOR THE ABOVE - 3
ADD HALLOUMI - 1.5
Half Kid! Half Burger! Kids Meal Deal - 5
Single Patty Hamburger, Cheeseburger or Halloumi (v) with Heinz Ketchup. Served with Rosemary Fries and a choice of Organic Apple of Orange Juice (available to sit-in only). Optional one scoop Vanilla Ice Cream dessert with Chocolate Sprinkles and Mikado Sticks - 1.5
Gluten free buns available (add .50) please ask for details. For allergy information please ask a member of our team for more information.
Fries - 3
Twice-cooked Maris Piper rosemary salted fries (our secret weapon)
Beef Chilli Cheese Fries - 6 / Beef Chilli Cheese Fries (XL) - 8
Our signature twice cooked fries topped with slow-cooked beef, organic black beans, fresh chillies, grated mature cheddar, fresh coriander and sour cream. Insanely popular!
Cheese Fries - 4
Melted mature cheddar over our signature fries.
Devil's Fingers - 4
Deep-fried halloumi served with a choice of dip. Go with HM!HB! hot sauce for one hell of a side dish.
Slawsome 'Slaw - 3
Coleslaw with, apple, lime, red cabbage, chilli, red onion, sour cream, mayo & coriander
FRESHLY MADE HM!HB! SHOT GLASS DIPS - .50
memphis screamin' whiskey BBQ sauce
Our desserts are homemade fresh each day, they include HM!HB! classics such as Rolo Cheesecake, Snickers Pie and Key Lime Pie. All come served with vanilla ice cream. Please see the dessert board on the bar for details, or ask the staff when placing a takeaway order - 5
We now also have a new vegan and gluten free Brownie every day. Served with vegan ice cream - 5
TELEPHONE TAKEAWAY ORDERING NOW AVAILABLE ALL DAY/NIGHT, OR JUST WALK IN, ORDER, AND SOAK UP SOME ATMOSPHERE (AND MAYBE A CRAFT BEER WHILE YOU WAIT). ALL MAJOR CARDS ACCEPTED.
FOR HASTING TAKEAWAY PHONE: 01424-552332
FOR EASTBOURNE TAKEAWAY PHONE: 01323-301515